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Vietnamese sticky rice with mung beans (Nấu xôi đậu xanh bằng nồi cơm điện)

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♥ Công thức tiếng Việt: http://www.gocbep.com
♥ Full recipe in English: http://www.vanskitchen.net/

♥ Ingredients:
(Serves 4-6)

• 1 ½ rice measuring cup of glutinous rice (220 g)
• ½ rice measuring cup of mung beans (80 g)
• ½ tsp salt
• 1 ¼ cup (300 ml) water

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♥ Nguyên liệu:
(2-4 phần ăn)

• 1 ½ lon nếp (loại lon chuyên dùng đong gạo) (220 g)
• ½ lon đậu xanh (80 g)
• ½ tsp muỗng cà phê muối
• 1 ¼ cup (300 ml) nước

♥ Here are a few of the tools I used in the video:
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
Zojirushi 5-1/2-Cup Neuro Fuzzy Rice Cooker: http://amzn.to/XHntWm

♥ Music courtesy of Audio Network


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Van's Kitchen features detailed step-by-step recipes of authentic Vietnamese food, with occasional forays into baking and other ethnic cuisine. If you enjoy cooking at home, you're in the right place!
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